Reaper Madness

A limited-harvest, Reaper-forward sauce built from green Carolina Reaper mash and smoked shishito and pepperoncini peppers. Only 66 signed and numbered bottles will be sold exclusively at the Fire & Flavor Throwdown.

Try it on: A few drops on pulled pork, chili, tacos, or beans.

What’s inside

Green Carolina Reaper mash, smoked shishito-pepperoncini mash, distilled white vinegar, apple cider vinegar, roasted sweet onion, carrot purée, cane sugar, lime juice, roasted garlic.

Available directly at markets and events while supplies last.